Jacket Sweet Potato with Avo Filling

For those days when you really don't want to be in the kitchen.

Double the recipe for a larger portion or for 2 people.


Ingredients

1 Med/ Large White Sweet Potato

1 Med/Large Avocado

1/2 Lemon

Seasonings: Salt and Black peppercorn too taste

1/2 Cup of Cashews


Method

  1. Wash Sweet Potato and pierce all over with a fork

  2. In a pan of boiling water add Sweet Potato

  3. Mash ripened Avocado in a bowl

  4. Add a squeeze of lemon and seasonings

  5. When the sweet potato has softened.

  6. Cut vertical 3/4 and fill with Avocado and sprinkle cashew nuts


Optional: Add Sweetcorn,

Serve alongside steamed vegetables




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