Strawberry Chia Jam

We stumbled on making this delicious recipe while dealing with a freezer emergency. Read more here

Ingredients

250g Strawberries

1/4 Cup Water

1 tbsp Cocount Sugar

1/3 Chia Seeds

Method

1. Boil strawberries on a mid-low heat for about 35mins

2. The mixture will begin to resemble Jam texture

3. Add Chia seeds and let boil for 5mins

4. Spoon into a jar and let cool

Things to note:

• Your kitchen will smell divine

• The jam colour will change the next day. This is perfectly normal as there are no preservatives for it to retain a vibrant red colour. We promise you it will be just as yummy!